This Crispy Tofu with Soy Sauce recipe is a flavorful and texture-packed vegetarian dish. The tofu is crispy on the outside and tender on the inside, with a delicious umami flavor from the savory soy sauce glaze. This dish is ideal for a quick weeknight meal or a light lunch.
Ingredients:
- Vegetable Oil
- Cornstarch
- Salt
- Soy Sauce
- Rice Vinegar
- Black Pepper
- Brown Sugar
- Firm Tofu
- Garlic Clove

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